Eggplant and Arugula Wraps with Young Living Lemon, Lime, and Oregano Essential Oils
Ingredients 1 medium eggplant (the bigger is not better. It can be tough and bitter) [...]
Quinoa Breakfast Cereal with Young Living Cinnamon, Clove, and Cardamon Essential Oils
Ingredients 1/2. cup white quinoa, washed. 1 1/2 cup unsweetened almond milk 1 drop each [...]
Aug
Mexican Lasagna with Young Living Oregano, Basil, Black Pepper, Coriander, and Lime Essential Oil
Ingredients 2 large zucchini, red peppers, red onions 4 cups cooked quinoa 6 cups black [...]
Aug
Greek Lemon Soup and MicroGreens with Young Living Lemon Essential Oil
Ingredients 1 quart chicken or vegetable broth warmed. (Preferably homemade) 2 beaten eggs Juice of [...]
Aug
Spaghetti Squash with Lemon Pesto made with Young Living Lemon and Black Pepper Essential Oil
Ingredients 6 cups cooked spaghetti squash 2 cups firmly packed fresh basil 2 cloves garlic [...]
Aug
Baby Arugula Salad with Young Living Citrus Fresh
Ingredients 5 oz. Baby Arugula 4 oz. Baby Beets 1 cup cut up Fresh Figs [...]
Aug
Kale Chips Flavored with Young Living Essential Oil
Directions Wash kale well in cold salt water. Drain. Strip the kale from the stem. [...]
Aug
Hummus with Young Living Lemon Essential Oil
Ingredients 30 oz. or 2 drained cans cooked garbanzo beans ( I love to cook [...]
Aug
Watermelon-Jicama Salad with Young Living Spearmint and Lime Essential Oil
Ingredients 1 cubed jicama (4cups) 5-6 cups cubed watermelon 1/4 cup watermelon juice 3 drops [...]
Aug
Butternut Squash with Young Living Cinnamon, Clove & Cardamom Essential Oils
Ingredients 4 cups butternut squash cubed. 1 cubed apple. 1/2 cup chopped pecans 1/4 cup [...]
Jul