Cover 1/2-3/4 cup of dried goji berries with orange juice. Add 4 drops Young Living Lemon Essential Oil. Soak until plumped up. Takes a couple hours. In a vitamix or food processor pulse: 3 cups Honeyville almond flour 1/2 tsp. sea salt and baking soda and xantham gum Add: 1/8 cup grapeseed oil 1/4 cup […]
Category Archives: desserts
Ingredients 4 eggs 1/2 cup grape seed oil 1/4 cup applesauce 4 ripe bananas 7 drops Young Living Lemon Essential Oil 10 dates made into a date paste in food processor 1 tsp. stevia 1 vanilla bean cut and the middle scraped out 1 cup almond milk 3 cups Mama’s Almond Flour Blend 1 1/2 […]
Ingredients 2 cups Mamma’s Almond Flour Blend 1 tsp. baking soda 1 tsp. baking powder 1/2 tsp. salt 1 tbs. cinnamon 1 vanilla bean 1 1/2 cups ground carrots 4 oz. applesauce 4 eggs 2/3 cups grape seed oil 1/2 cup coconut sugar 2 1/2 tsp. stevia 1 tsp xanthan gum 1/2 cup dried cranberries […]
Ingredients 4 apples, peeled and cut into thin slices 2 cups chopped fennel 1 lemon, juiced 1/8 cup agave 3 dates, chopped 4 drops each Young Living Lemon and Orange essential oil 2 peeled and cubed oranges 1 tbs. Cinnamon 1/2 – 1 tsp. stevia Directions *Put the apples, fennel, dates, oranges in a baking […]
Follow the Raw Zucchini Bar recipe making these changes: Substitute 2 cups organic carrots for the zucchini Use 5-6 tbs. of raw organic almond butter Add 1 tsp. Orange Flavor Use 1 cup dried cranberries in place of apricots Products I used: MaraNatha (Maranathafoods.com, iHerb, Amazon Eden dried cranberries (Eden foods.com, iHerb, Amazon)
Crust 2 cups finely ground walnuts 1/4 cup golden flax meal 5 tbs. coconut butter 1 tbs. agave syrup Mix all ingredients very well, incorporating the coconut butter thoroughly leaving a no chunks. Pat firmly and evenly in a square baking pan. Pre-bake in 400 degree oven for 10 minutes. Set aside while you mix […]
Crust 1 cup finely ground organic walnuts 3 tbs. organic ground flax meal 3 tbs. Organic butter flavored coconut oil 1/2 tsp organic ground cinnamon Mix all ingredients together well, especially paying attention to the coconut butter so there are no chunks. Pat down firmly into a square baking dish. (I used the Pampered Chef stone, […]
In a mixing bowl add 2 cups of gluten free flour and 1/2 tsp. salt and 1/2 tsp. xantham, gum. Mix all dry ingredients together, making sure they are well blended. In a measuring cup add 1/2 cup plus 2 Tbs. grape seed oil. Whisk into the oil 7 Tbs. cold almond milk and 1 […]
Ingredients PIE DOUGH CRUST Preheat oven to 350° *In a mixing bowl add 2 cups of organic gluten free flour and 1/2 tsp. salt and 1/2 tsp. xanthan, gum. Mix all dry ingredients together, making sure they are well blended. *In a measuring cup add 1/2 cup plus 2 Tbs. Organic grape seed oil. Whisk […]
Refrigerate overnight 3 cans, 5.4 oz. of unsweetened organic coconut cream. Refrigerate your bowl to get it ice cold. Turn the can upside down and open it so you can easily drain the liquid from the cream. Put the cream in the refrigerated bowl and whip it up. Sweeten it with 1 tbs. agave syrup […]