INGREDIENTS
Juice of 1 lemon
1/8 cup organic cream of balsamic (Isola)
1 teaspoon salt
1/4 cup organic olive oil
3 tablespoons organic agave or raw honey
1 teaspoon organic garlic powder
1 tablespoon organic Dijon mustard
Dash crushed organic red pepper
*Use an immersion blender to mix all the dressing ingredients.