THE BEST STUFFED BABY ARTICHOKES

THE BEST STUFFED GARLIC BABY ARTICHOKES  4 tbs. Organic butter flavored coconut oil (Thrive Market [...]

05
Aug
ALMOND FLOUR AND CAULIFLOWER FOCACCIA 

Pre heat oven to 350°  1 box Simple Mills Almond Flour Pizza Dough 2 tbs. [...]

04
Aug
VEGAN SLOPPY JOES

VEGAN SLOPPY JOES with BEET KETCHUP 1 cup chopped organic onion 1 cup chopped organic [...]

04
Aug
SPICY GREEN SAUCE

GREEN SAUCE 23 tomatillos  2 – 3 sweet bananas peppers(don’t get fooled like me they [...]

04
Aug
BREAKFAST BANANA CHIA PUDDING PARFAIT
July 31, 2024

Chia Parfait 1 1/2 cups organic almond milk  1/2 cup coconut cream  1 tbs Simply [...]

KALE APPLE FRESH FENNEL SALAD
July 31, 2024

KALE APPLE FENNEL SALAD 1 bunch fresh Kale, washed, dried, torn into small pieces leaving [...]

TOFU MUSHROOM STROGANOFF

TOFU MUSHROOM STROGANOFF 1 cup chopped organic yellow onion1 cup very finely chopped organic celery [...]

29
Jul

3 BEAN SALAD 3 BEAN SALAD1 - 13.4 ounce carton organic cannellini beans (all beans [...]

29
Jul

BREADED ZUCCHINI ROUNDS BREADED ZUCCHINI ROUNDS 35 – 1/4 inch organic zucchini rounds (you will [...]

29
Jul
BLUEBERRY VEGAN WAFFLE BAKE

INGREDIENTS DIRECTIONSPreheat oven to 350° In a food processor, combine the Kite Hill ricotta, Kite [...]

29
Jul